- Pitta bread; Plain, Wholewheat and Multigrain-


Pitta breads for dipping or filling.

- Pitta breads -

A pitta is soft flattened and round bread. We offer Plain, Wholewheat and Multigrain pitta's. You can find the pitta in the Mediterranean, the Balkan and the Middle-East. The dough is baked at a very high temperature which gives a pocket in the bread. Because of this pocket you can use the pita in various ways. It can be used as a dip for humus or taramasalata. You can also slice the pitta open, and fill it with gyros, kebab or falafel. Or use it as a plate, and top it with all sorts. It’s going to save you washing dishes!

- O Mundo Pita dippers -

The traditional Middle Eastern round bread cut into handy strips, perfect for dipping! Indulge yourself by eat the O Mundo pita dippers with humus or babaganoush, but of course also with dips like taramasalata or tzatziki. Take the dippers with you to the park for a picnic, but of course they are also ideal to eat at home as a snack or meal.